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Sour

Saturn

by J. 'Popo' Galsini

Won the IBA World Cocktail competition. Named for its planet-with-rings shape.

sour
FINAL ABV
13.3%
DILUTION
25%
TOTAL VOL.
3.00 oz
SERVED
×1

Ingredients

×1 serving
London Dry gin
spirit
1.25 oz
Lemon juice
citrus
0.75 oz
Passion fruit syrupView sub-recipe
sweetener
0.50 oz
SUB-RECIPE
Passion Fruit Syrup
Open full sub-recipe page
Orgeat
sweetener
0.25 oz
Velvet falernum
sweetener
0.25 oz
TOTAL3.00 oz
SERVED (post-dilution)3.75 oz
RATIO BY ROLE
spirit42%
citrus25%
sweetener33%

How to make it

4 STEPS · ~4 MIN
  1. 01
    Combine
    1.25 oz gin, 0.75 oz lemon juice, 0.5 oz passion fruit syrup, 0.25 oz orgeat, 0.25 oz velvet falernum in a blender with 1 cup crushed ice.
  2. 02
    Blend
    Flash-blend, 5 seconds.
  3. 03
    Pour
    Unstrained into a chilled coupe or rocks glass.
  4. 04
    Garnish
    Lemon peel curled into a ring around a brandied cherry.