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Caipirinha

Brazil's national cocktail. Cachaça + muddled lime + sugar — built in the glass.

cachacalimemuddledibabuiltclassic
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FINAL ABV
32.0%
DILUTION
25%
TOTAL VOL.
59.1 mL
SERVED
×1

Ingredients

×1 serving
Cachaça
spirit
59.1 mL
Lime (1/2, cut in wedges)
citrus
0.0 mL
Demerara sugar
sweetener
0.0 mL
TOTAL59.1 mL
SERVED (post-dilution)73.9 mL
RATIO BY ROLE
spirit100%

How to make it

4 STEPS · ~4 MIN
  1. 01
    Muddle
    Half a lime cut in wedges with 2 tsp demerara sugar in a rocks glass. Press firmly to release oils and dissolve sugar.
  2. 02
    Build
    Add 2 oz cachaça. Fill with crushed or cracked ice.
  3. 03
    Stir
    Vigorously, 10 seconds.
  4. 04
    Top
    More crushed ice if needed.

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