Stirred
Dry Martini
5:1 gin to vermouth runs dry-modern. Use a high-quality dry vermouth and keep it cold.
ginvermouthstirredibaclassic
FINAL ABV
30.0%
DILUTION
20%
TOTAL VOL.
88.7 mL
SERVED
×1
Ingredients
×1 serving
London Dry gin
spirit
73.9 mL
Dry vermouth
modifier
14.8 mL
Orange bitters (1 dash)
modifier
0.0 mL
TOTAL88.7 mL
SERVED (post-dilution)106.5 mL
RATIO BY ROLE
spirit83%
modifier17%
How to make it
4 STEPS · ~4 MIN
- 01Combine2.5 oz gin, 0.5 oz dry vermouth, 1 dash orange bitters in a mixing glass with ice.
- 02Stir30–40 seconds.
- 03StrainInto a chilled coupe or martini glass.
- 04GarnishLemon twist or olives.
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